It’s true! The acclaimed Lostine Tavern is for sale. This turn-key restaurant & bar is a remarkable opportunity in a booming tourist market in the Wallowa Mountains of eastern Oregon. High sales volume and devoted local following in an historic building put this farm-to-table restaurant on the map and in the media. Sale includes beautifully renovated 80+ seat restaurant with full-service cook line and walkin, a full bar with transferable liquor license, 6 taps, and kegged wine cooler. Logo and website, branded merchandise and many other amenities, too. Very favorable lease terms. Contact Peter Ferre.

LT Rancher's Choice Burger Lynne Curry

Find Yourself at

The Lostine Tavern

The Lostine Tavern is a little pub with a big mission. We aim to support small producers in sustainable agriculture while feeding our community. Everyone is welcome to rest a spell, eat and drink well and have a great time.


Wednesday-Sunday, 11 a.m.- 10 p.m.
Closed Monday & Tuesday


125 Highway 82, Lostine, Oregon

We are located one hour from La Grande on the road to the Eagle Cap Wilderness & Wallowa Lake

The History of

Lostine in the Wallowas

The Lostine Tavern is an historic building in the town of Lostine, Oregon, population 203. It was built in 1900 from locally quarried Bowlby stone by E.L McKenzie as a pharmacy and doctor's office. It also housed a Masonic Lodge and became the town tavern in the 1940s. It has long been a social center for this ranching and farming community. In restoring the building, the current owners strived to continue the legacy of this landmark gathering place. It was listed in November 2014 on the National Register of Historic Places.

Lostine Tavern circa 1900
credit-Garik-Asplund Garik Asplund

Hope You're Hungry

Our Menu

Our menu is based on seasonal ingredients, local meats and house made everything. Food at the LT is casual pub fare, including deli sandwiches, grilled sandwiches and burgers with fries, plus a deli case for to go picnic items. Nightly dinner specials are home-style using local ingredients and are served in cast-iron skillets.

We serve lunch and dinner Wednesday through Sunday with dinner specials nightly and brunch on Sundays. The bar features rotating taps of regional microbrews, cask wines from Walla Walla and a full bar with a growing menu of LT custom cocktails.

Food Menu

The full menu is served from 11 am-8 pm Wednesday through Sunday with dinner specials available from 5-8 pm and a bar menu from 8-10 pm. View


House made sodas, draft beers from Bend to Baker City and our full bar are available from 11 am-10 pm Wednesday through Sunday. View


Our Farms and Ranches

The Wallowas have supported farming and ranching for generations of families. We are lucky to have the agricultural riches of these lands to build our menu and to feed the best food to everyone who stops into the LT.

  • Carman Ranch, Wallowa OR

    All of our fantastic grassfed beef patties for the LT burger and several other menu staples come from this ranch operated by Cory Carman & Dave Flynn, pre-eminent grassland ranchers in the Wallowas.

  • Prairie Creek Farm, Joseph OR

    Spectacular beets, carrots and especially potatoes—for our French fries—come from this premier organic farm.

  • Hawkins Sisters Ranch, Wallowa OR

    Three sisters run this pasture-based operation raising succulent chickens often featured on our dinner specials.

  • See all
Farms-and-Ranches Leon Werdinger